33rd place ice cream
There are ice creams all over the world, but the charm of Japanese ice cream is rich in variety, and you can enjoy the coldness of ice cream, and there are a wide variety of rich, light, taste and texture.
You can easily buy it at convenience stores.
37th place chocolate
There are chocolates all over the world, but Japan is so rich in chocolate that it is said that chocolates from all over the world are gathered.
There are specialty stores, and you can easily buy them at convenience stores.
41st place Taiyaki
Taiyaki is a food made by baking in a metal mold shaped like a sea bream, and is a Japanese confectionery that contains bean paste and is mainly made of wheat flour.
It features a sweet and fluffy texture.
43rd place mandarin orange
Citrus fruits such as mandarin oranges are loved all over the world, and many varieties are cultivated.
More than 80 kinds of mandarin oranges are cultivated in Japan alone.
What is commonly called "Mikan" in Japan refers to Satsuma mandarin.
A relatively small mandarin orange that fits in the palm of your hand and has a soft skin that can be peeled off by hand.
Since the season of Satsuma mandarin is long, the taste changes depending on the time of sale.
The type called "early life" that begins to appear around autumn has a green skin, and is attractive for its refreshing acidity and fresh sweetness.
Around November, the skin color changes to a slightly yellowish color, and the taste becomes sweeter.
From December to January, the sweetness peaks and the acidity is softened when it comes to the type called "Okute".
